Overview
Varietal
Sauvignon Blanc
Vintage
2024
Winemaking
Foundstone Sauvignon Blanc heralds from two regional grape growing areas – Padthaway and Riverina. The fruit from the warmer region of Riverina was harvested in the cool of the night, at the beginning of February, once the physiological ripeness was achieved, whilst the Padthaway material was harvested early March, once the acidity was tempered and fruit flavours were at an optimum. Fermentation was undertaken separately, in stainless steel vats, using several yeast strains selected to elevate aromatics and promote mouthfeel. After spending 6 weeks on yeast lees, the parcels were clarified, blended, stabilised and bottled to retain vibrancy and freshness.
Peak drinking
Lovingly made to enjoy now but will benefit from careful short-term cellaring.
Region
South Eastern Australia
Food pairing
A delicious aperitif, that also pairs wonderfully with freshly shucked
oysters, grilled tiger prawns and cedar plank salmon.
Alcohol %
13%
Tasting Notes
Tasting Notes
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